For September 19, 2012:: Celiac Disease & Your Health: Medical Advisory Panel and Q&A
We have a wonderful board of medical advisors who were excited to educate our attendees on celiac and gluten sensitive related issues. They answered your questions and were available after for one on one speaking. We are grateful for such knowledgeable medical professionals who have offered their time to speak to our group. This was an opportunity to visit for FREE with medical professionals from around the valley all in one place. This is an Annual meeting that supplies so much to our attendees. Refreshments were served by Gilbert's own Topit Cupcakes. Their gluten free cupcakes were awesome!